![]() It always helps if a design is appealing to the eye, but there is much more that goes into it to make it functional and efficient. ![]() Having a comfortable space to take a quick break and recharge from a desk and screen can make a big difference in an employees’ day.ĭesign a successful break room or kitchenette It also helps increase productivity, employees’ energy levels, focus, and their overall happiness and satisfaction. It can also be used as informal meeting space for companywide presentations, or for teams to collaborate and share ideas.Ī well-designed kitchenette or break room encourages employees to stay at the office to take their lunch breaks, thus interacting with each other more often. ![]() Therefore, the break area should also be a comfortable and inviting space, to encourage conversations while also being a space for employees to take a necessary break. New interactions lead the company in having a stronger bond, and subsequently communicating even better during projects. This encourages employees that typically do not interact regularly on a day-to-day basis to exchange ideas and thoughts. While the kitchen does not always have to be front and center, the placement and layout of it within the office should encourage people between different departments to interact. The placement and design of the kitchen can reflect how the company interacts and its culture. Looking at current or updated office space designs, we often see the kitchen now at the front, acting as an energizing extension of the office space. No longer hidden, they are moving towards the forefront of the workplace. Over the last decade, workplace kitchens have increasingly become a significant part of the office. The importance of a residential kitchen has recently influenced the perspective of office break rooms and kitchenettes. It is also extremely important when it comes to the value of the home. In contrast, a kitchen in a home is considered one of the most important spaces, and as discussed in our previous blog post the “hub” for so many daily activities. When the word “office breakroom” is mentioned, most think of a small room in the back of the office, with the bare minimum equipment needed to grab a drink of water or coffee and reheat food from home, and hidden far away from guests as it is typically messy or not the most aesthetically pleasing.
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